Food On The Brain

I don't know why, but I sure am craving lots of different foods. Maybe it's because I'm back in the freezing cold, record-breaking tempuratures in DC. If you live in the area and have a craving for any of these guilty pleasures, give me a buzz. Let's both indulge, pig out, and feel guilty and fat afterwards.

*Nachos- smothered in melted jack and cheddar cheeses, topped with sour cream, salsa, guacamole, and chicken. Followed by some cheese quesadilla. Then a tray of enchiladas as a third course.

*"Cheesy Bites Pizza" from Pizza Hut- pepperoni please! Let's see how good it really looks and tastes compared to the one in all the advertising.

*Mussels tossed in garlic and wine served over pasta or shrimp scampi- accompanied with garlic bread with melted mozerella cheese on top.

*Popeye's Fried Chicken- a plate of their fried boneless chicken tenders, served with mash potatoes and gravy, four biscuits and large fries for each person at the table.

*Now, the piez de resistance, dessert- to each his own, but I'm going for either a homemade yellow cake with vanilla frosting, or a similar birthday sheet cake from Safeway (not Harris Teeter or Giant. Safeway's is lighter and more fluffy.)

Sounds good? You know where to find me.